Indian Sarsaparilla Gruit Ale
A partial mash-extract beer featuring a great many delicious spices.
experimental beers with a botanical twist
Recipes
Yarrow Gruit Braggot Ale
Braggot is half beer, half mead. I brewed this way back on July 24, 2002, when honey was cheap and when my technique involved a LOT of herbs, usually including roasted dandelion root.
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